Mild Williams Pear Brandy
Sun-ripened Williams pears from altitudes of 300 to 800 meters
To create Schladerer Mild Williams Pear Brandy, a distillate of Williams pear is refined with aromatic fruit extracts and natural juices. It is left for a short time to mature on wood, with aromatic macerates adding surprisingly delicate and mild flavor nuances.
The taste of warm days and cold nights
The naturally mild digestif
By soaking up the sun on long summer days, Williams pears develop their mild, fruity aroma. The original Schladerer distillate is refined with natural juices and aromatic fruit extracts. After this, it is matured on wood until it has acquired its pleasingly mellow flavor. The perfect way to round out a convivial evening with close friends.