
“Alte Schwarzwälder Hausbrennerei” distillery
What is the secret to a truly outstanding fruit brandy? Its authentic taste, its harmonious balance, its nuanced interplay of fine fruit aromas? To achieve this exceptional level of quality, a producer needs to have truly mastered the fine art of distilling, with all the craftsmanship and experience that this entails. And, needless to say, the quality of the ingredients plays a key role. Here at Schladerer, these are processed in the most environmentally compatible way – by means of sustainable production processes using primarily renewable energies. And one thing is guaranteed – our products are 100% natural.
The fine art of distilling since 1844
The innovative spirit that has set our distillery apart for 175 years lives on today in every single one of our products. After all, heritage has a future and both of these are key elements in the Schladerer success story. With the formative square fruit brandy bottle and his recipes for gin and maraschino, company founder Alfred Schladerer was well ahead of his time. The famous Schladerer bottle was created in 1932 and went down in history as a standard for Black Forest fruit brandies and a symbol of incomparable moments of pleasure.
